The world's first sommelier crafted water produced in Beverly Hills announced this week that it won the Beverage Innovation Award for the World's Best Still or Sparkling Water.
"We were delighted that Beverly Hills 9OH2O, a product that has been on the market for only five months, was bestowed this prestigious award," said Jon Gluck, president and co-founder of the water's producer, Beverly Hills Drink Company. "It was especially exciting to be the first American-made bottled water product to ever receive this highly-coveted award."
The awards have been presented annually since 2002 by FoodBev Media, global publisher of major food and beverage publications, including Food & Beverage International and FoodBev.com.
"Each part of [Beverly Hills 9OH2O] says it all ... a very well developed product from start to end – and a great story behind it," said the Beverage Innovation Awards judging panel in naming Beverly Hills 9OH2O the World's Best Still or Sparkling Water.Here's a post from Los Angeles Magazine giving a preview of the business.
Visit Beverly Hills 90H20's website for more information.
Visit FoodBev.com for more information about the annual awards.